Harm Reduction refers to policies, programs, and practices developed to reduce harm by minimizing adverse health, social, legal, economic, and even environmental consequences of human behaviors and activities.... Read More
The Vietnam Sustainable Agriculture Transformation (VnSAT) Project, financed by the World Bank, successfully wrapped up its seven years of operation.... Read More
FutureFeed is developing a supplement from a seaweed species Asparagopsis to reduce methane emissions produced by the livestock industry.
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Hundreds of millions of people worldwide face hunger, and food production has caused major risks and damage to the planet. Syngenta innovates for more sustainable farming worldwide.
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Sustainability Scool confronts the challenge of teaching sustainability topics to people while at the same time improving their financial situation by focusing on food and women.
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